Address
                                            
                                            Curtin Place, Sydney, New South Wales, Australia                                        
                                     
                                    
                                                                         
                                        
                                        
                                                                                                                                                Opening Hours
                                                                                            
                                                                                        
                                            
                                            Information not available                                        
                                       
                                                                      
                             
                            
                            
                                Monopole is a European-style wine bar and restaurant in the heart of Sydney’s CBD, run by chef Brent Savage and sommelier Nick Hildebrandt, the team behind Bentley Restaurant + Bar, Cirrus, Yellow and Ria Pizza + Wine.
The Brent Savage-designed menu features classics with a Monopole twist, and a range of wine-friendly snacks and larger dishes. The wine list is global in its approach, featuring undiscovered local wine makers, international break out grape varieties and regions, and legendary domains from Australia and across the globe.
The light and colourful interiors were designed by acclaimed Melbourne architect Pascale Gomes-McNabb.                            
                                                           
                                    
                                        Special Features
                                        
                                        Disabled access available, contact operator for details., Fully licensed, Gourmet